Jimmy Dean® sausage is the secret ingredient in this flavorful stuffing dish seasoned with rosemary and garlic.
Author: Cucina Casalingo
Make and share this Sweet Pepper-Onion Relish (Southern Living) recipe from Food.com.
Author: Rhondapalooza
Make and share this Stuffed Red Bell Pepper recipe from Food.com.
Author: tannermom
Beef tongue was a once a year dish in our home growing up. A beef a year meant one dinner of tongue. Now before you say, "Ewww!", realize that tongue is...
Author: Busters friend
Made for RSC Contest Numer 11, January 2008. This Spinach Quiche has an extra dimension to it... Wine ! It's a Grown Up sophisticated version that has...
Author: kiwidutch
This is a recipe that I am posting for safe keeping. I love potatoes and bacon and never thought of using them in a torte. You could also use refrigerated...
Author: diner524
This tempting, garlicky sauce has an Asian touch to it. I like to serve it with crab and fish cakes, and as a dip with mushrooms, baby corn, daikon radish...
Author: Northwest Lynnie
A delicious soup for the early fall, made with late harvest tomatoes and the first fennel of the season. The acidity of the tomatoes witll retard the cooking...
Author: Sharon123
One of my husband's favorite meals. l love that you can throw it together pretty quickly. It smells wonderful while baking in the oven.
Author: Jill L. Margaritta
Look for crawfish tails in the freezer section of your supermarket, or use 1 1/2 pounds shrimp and 1 1/2 pounds crab and omit the crawfish. Recipe courtesy...
Author: Ceezie
I was looking through Betty Crocker's "Fast Fix Family Foods" and came across a recipe for " Pumpkin Cream Cheese Spread ". And thought it sounded o.k.,but...
Author: Chef shapeweaver
This recipe comes from Vanessa Sherwood at gliving.com. However, I simplify this much further and omit the salt, coconut oil, and use dates instead of...
Author: Mindelicious
Make and share this Tuna & Stuffing Loaf recipe from Food.com.
Author: weekend cooker
Make and share this Chicken Noodle & Dumpling Soup recipe from Food.com.
Author: CJAY8248
Amazing enchiladas! Corn tortillas stuffed with a mixture of tender chicken and three delectable cheeses. Our family's favorite and a frequently requested...
Author: Laura Bodine
My son and I came up with this one when we were camping on the Wenatchee River a few summers ago. I caught a huge White Fish and wanted to share it with...
Author: CJAY8248
The ingredients are clearly classic Portuguese (figs, port) and sorbet was almost part of the Moorish repertoire (ice was brought from the Sierra Nevada...
Author: Gandalf The White
This salad is very favorful and great for picnics or BBQs. Fresh basil, tomatoes, mozzarella cheese and tangy balsamic vinaigrette really come together...
Author: graniteangel
A friend made this recently for a meeting we had and it was Delicious! I didn't realize there was Brie in it until she gave me the recipe...but it was...
Author: Meredith .F
A lovely chutney adapted from a recipe found on www.Nigella.com. Plan to make this winter when the new citrus is in. Will make the house smell so good...
Author: Busters friend
A uniquely Kentucky take on what is in my opinion the best winter recipe. If you can't find bourbon-smoked spices, you can substitute any kind of smoked...
Author: ena820
Winter squash is often paired with sweet flavors, but it's also delicious when the sweetness of the squash is contrasted with savory herbs and a blanket...
Author: internetnut
Crispy flaky pastry topped with melted garlicky cheese and roasted wild mushrooms. Inspired by the movie "Phantom Thread."
Author: Rick M.
Make and share this The Best Cabbage Patch Stew recipe from Food.com.
Author: My kids mom
Make and share this Baked Pineapple Stuffing recipe from Food.com.
Author: Foxxyladyone
Every state has it's own food specialties. Hawaii has pineapple, R.I. has "hot wieners!" What are they? It's a small hot dog, placed on a steamed bun,...
Author: quotFoodThe Way To
Make and share this Italian Wedding Soup recipe from Food.com.
Author: Michelle Berteig
Make and share this Ken's Deer Camp Chili recipe from Food.com.
Author: Ken K.
Recipe courtesy of Santos Loo and Cooking Channel. Chile Verde - a favorite in Colorado - gains its rich green color from small, firm and tart tomatillos....
Author: Food.com
A great marinara from Giada de Laurentiis that I've tweaked just a bit. I cook Recipe #69173 in this sauce and get rave reviews. Giada's recipe calls for...
Author: KissKiss
From The Frugal Gourmet, by Jeff Smith, 1984. This soup is a wonderful main dish for the whole family, and tastes even better on the second day. Serve...
Author: Maureenie
Make and share this Chunky Cream of Potato Soup recipe from Food.com.
Author: ECChefT
These wonderful peaches make a great Christmas Gift. A little bit of summer during the cold dreary winter. Well worth the extra effort. Enjoy!
Author: Baby Kato
This soup is hearty and delicious! The meat just falls apart, and the spicy component is a nice change from traditional beef stews. Even a friend of ours...
Author: TrinkDawg
Make and share this Three Layer Cheesy Lasagna recipe from Food.com.
Author: bsmith1
This recipe is from Favorite Recipes of Assemblies of God Woman Meats. Found in Alvera Wise's (my mother-in law) kitchen. I really like this recipe and...
Author: Grandma Joan
Make and share this Lentil-Mushroom Walnut Loaf recipe from Food.com.
Author: ratherbeswimmin
For ZWT6. From allbritishfood.com Note: Aug. 17th, 2011 -- We loved this dish. With the 2- 2 1/2 hours of cooking the meat is very tender and the gravy...
Author: MomLuvs6
This recipes sounds so good and the photo in Recipe+ magazine make look even better. Times are estimated and DO NOT included 20 minutes marinating time....
Author: ImPat
My husband loves venison chili. We hope that you will enjoy this spicy dish, which can be made hotter or milder, by adding or decreasing the amount of...
Author: Baby Kato
I've loved Brianna's blush wine vinaigrette for the longest time but can't always find it. I finally decided it was time to try to copy it. It's not the...
Author: Norelllaura1
Oyster Dressing has become a Thanksgiving and Christmas tradition in our family. I think this recipe is similar to the one in the Betty Crocker (old cookbook...
Author: Tona C.
"Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables."
Author: Cucina Casalingo
A North African version of stuffing. Modified from Cookthink.com. Can't find preserved lemons at your local store? Make your own: Recipe #16603. Use merquez...
Author: strawberrybird
Honey and almonds flavor this simple (and gluten-free) cake. It's lovely for afternoon tea or a spring holiday dessert. Be careful not to overbeat the...
Author: HisPixie